Edward F . Coyle
نویسندگان
چکیده
[PDF] [Full Text] [Abstract] , October 1, 2005; 99 (4): 1630-1631. J Appl Physiol Y. O. Schumacher, S. Vogt, K. Roecker, A. Schmid and E. F. Coyle Scientific considerations for physiological evaluations of elite athletes [PDF] [Full Text] , September 1, 2008; 105 (3): 1020-1020. J Appl Physiol C. J. Gore, M. J. Ashenden, K. Sharpe and D. T. Martin Delta efficiency calculation in Tour de France champion is wrong
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Fat Metabolism during Exercise
2. As exercise progresses from low to moderate intensity, e.g., 25-65% VO2max, the rate of fatty acid mobilization from adipose tissue into blood plasma declines, whereas the rate of total fat oxidation increases due to a relatively large use of intramuscular triglycerides. Intramuscular triglycerides also account for the characteristic increase in fat oxidation as a result of habitual enduranc...
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Horowitz, Jeffrey F., Ricardo Mora-Rodriguez, Lauri O. Byerley, and Edward F. Coyle. Substrate metabolism when subjects are fed carbohydrate during exercise. Am. J. Physiol. 276 (Endocrinol. Metab. 39): E828–E835, 1999.— This study determined the effect of carbohydrate ingestion during exercise on the lipolytic rate, glucose disappearance from plasma (RdGlc), and fat oxidation. Six moderately t...
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